A day of Oct.
After running around Nibukawa Hot Spring, I took a bath and had lunch at Nibukawa Seseragi Community Center. I found tonkatsu dam curry and ordered it without hesitation. Tamagawa Dam is right there, so maybe it's Tamagawa Dam curry?
It's interesting that the bowl says "full"!
Dam curry is often big, but this is a reasonable size. The tonkatsu was better quality than I expected and was delicious.
鈍川温泉界隈をランしたあと、鈍川せせらぎ交流館で入浴してランチ。とんかつダムカレーを発見して迷いなくオーダー。玉川ダムがあるので、玉川ダムカレーでしょうか？
器に満水とかの表示があっておもしろい！
ダムカレーはビッグサイズが多いのですが、お手頃サイズです。トンカツが予想以上のクオリティで美味しくいただきました。
A day Sep. 2024
I had lunch at Morgen, which moved from Matsuyama City to Kumakogen Town and reopened. I ordered the hamburger set, which was at the top of the pre-opening menu. The hamburger was made with coarsely minced meat, plump and full of juice. The sauce was unique (a little spicy and mysterious) and very excellent.
松山市内から久万高原町に移転リニューアルオープンしたモルゲンさんでランチ。プレオープンメニューの一番上にあるハンバーグセットをオーダーしました。ハンバーグはあらびきミンチでふっくらとして肉汁たっぷり。ソースが独特（少しスパイシーな不思議なソース）でとってもエクセレントです。
A day Aug. 2024
Unaga Ogura Ookaidou .
In order to survive the harsh summer heat, I couldn't go home from my work place alone, and I could save on transportation costs, so I splurged on my first eel of the year. Looking at the menu, I saw a name that I was not familiar with. I ordered "Kamibayashi", which says it contains 3/4 of an eel, and paid 100 yen more to order the eel liver soup. The plump eel and the elegant sauce were excellent. The liver soup was also very good. I found an eel restaurant in Matsuyama that suited my tastes.
厳しい残暑を乗り切るために、単身赴任先から帰ることができず、交通費も浮くということで、大奮発して今年初のうなぎです。メニューを拝見すると、わたしにはあまり馴染みのない名称。鰻が３分の４本入っていると書いてある「上林」で、100円アップして肝吸い付をオーダー。ふっくらうなぎに上品なタレがエクセレントです。肝吸いもVery Good。松山で私の好みに合ううなぎ店を見つけました。
19th Aug. 2024
This time, my family and I decided to have Uwajima Taimeshi, so we visited Uwajima Taimeshi Motoyama on Shinonozaka. The simple combination of sea bream sashimi, raw egg in dashi, wasabi, seaweed, and green onion seasonings is a match for Matsuyama Taimeshi, the wind god and thunder god of the sea bream rice world. Very excellent!
今回は家族で宇和島鯛めしということになり、東雲坂にある宇和島鯛めしもとやまさんを訪問。鯛のお刺身に、出汁でといた生卵、わさび、海藻、長ねぎの薬味のシンプルな組み合わせ。鯛の炊き込みご飯松山鯛めしと双璧をなす鯛めし界の風神雷神です。とってもエクセレント！
18th Aug. 2024
Leaving Himezuruhira in the Shikoku Karst, we visited the Shikoku Karst Milk Garden（四国カルストミルク園） in Onogahara, Seiyo City, Ehime Prefecture. I ordered the all-topping cheesecake set. The freshly squeezed milk has a refreshing and easy-to-drink taste, and the freshly baked cheesecake is fluffy and rich. The soft serve ice cream has a refreshing taste with a finely crushed ice texture! All were excellent. By the way, the soft serve ice cream is a large pointed hat like a sword.
四国カルスト姫鶴平を出発して、愛媛県西予市大野ヶ原にある「四国カルストミルク園」を訪問。全部のせのチーズケーキセットをオーダー。しぼりたてミルクはすっきり飲みやすい味わい、できたてチーズケーキはふわふわ濃厚。ソフトクリームは微細なつぶつぶ氷感のあるスッキリ味！いずれもエクセレントです。ちなみにソフトクリーム単品は剣のようなおおきなとんがり帽子でございます。
17th Aug. 2024
Stayed at Himezuruso in Shikoku Karst with two meals and one night. The view of Shikoku Karst is the best. From Himezuruso, we went on a round trip to the starry village and Tengu no Mori. On the way back, we were hit by a thunderstorm, but it was a fun trek. Dinner was Japanese food, mainly grilled amago trout, and the stews and soups were very delicately seasoned and delicious. We woke up at 3am when the moon was setting and watched the stars. As expected, the sky was full of stars, with occasional shooting stars, and even a sea of clouds, which was mysterious.
Himezuruso has a room for four people with a twin + double bed, and is equipped with air conditioning, heating, a unit bath, toothbrushes, towels, rinse-in shampoo, body soap, yukata, etc. There is no refrigerator in the room. Alcohol is not sold and must be brought in. It is cold to watch the stars, so it is a good idea to bring a jacket.
四国カルストにある姫鶴荘に一泊二食付ステイ、四国カルストの眺望が最高。姫鶴荘から星降るビレッジ、天狗の森まで縦走往復。帰路、雷雨に見舞われるも楽しいトレッキングでした。夕食はアマゴの焼き物を中心にした和食、煮物やお吸い物などがとても繊細な味付けで美味でした。未明の月が沈む３時過ぎに起きて星空観測、期待通り満天の星空にときどき流れ星、さらには、雲海になっていて神秘的でした。
姫鶴荘はツイン＋ダブルベットの４人泊仕様のお部屋で、冷暖房付き、ユニットバス、歯ブラシ、タオル、リンスインシャンプー、ボディソープ、浴衣などなどは備えられています。部屋に冷蔵庫はありません。アルコール類は販売しておらず、持ち込みとなります。星空観察は寒いので、上着を用意しておいた方がよいと思います。
10th Aug. 2024
I had lunch at Duet, a long-established meat sauce pasta restaurant in front of Matsuyama Station. It's famous for its large portions, so I asked the waiter just to be sure. She said, "Yes, the regular size is 500g of pasta, and the small size is 300g." Even though I eat a fair amount, I ordered the Duet-style meat sauce (small) for 950 yen.
I was surprised after one bite. First of all, the meat sauce was sweet. Matsuyama city residents tend to prefer to sweet ramen soup and miso soup, so this meat sauce is also quite sweet. The sweetness of meat sauce is excellent! The pasta is slightly crunchy because it's fried, and I feel that they put a lot of effort into it.
It reminded me of the pasta my mother used to make for me.
松山市駅前にあるミートソースパスタの老舗Duetさんでランチ。デカ盛りで有名なので、念のため、店員さんに聞いてみると、「はい、普通サイズでパスタ500g、小で300gです」ということでしたので、まあまあ食べるわたしでもデュエット風ミートソース（小）950円をオーダー。
１口食べてびっくり。まず、ミートソースが甘い。松山市民はラーメンスープもお味噌汁も甘いですが、このミートソースもなかなかの甘さです。この甘さがとってもExcellent！パスタは炒めることで少しカリカリ感があり、ひと手間をけているなぁと感じます。
昔、母親が作ってくれたパスタを思い出しました。
A day of July
I had lunch at the Shikanogawaso restaurant overlooking the Shikanogawa Dam. Looking at the menu, I discovered Shikanogawa Dam Curry and Yamadorizaka Dam Curry! The Shikanogawa Dam Curry looked like it was big, so I ordered the Yamadorizaka Dam Curry! I shouted in my head, "Release!" as I took my first spoonful.
鹿野川ダムと山鳥坂ダムのダムカードを提示するとディスカウントがあるかもしれません。
A day of July
After I finished my business at the electronics store, it was lunchtime, so I searched for udon restaurants in the Tahi area and found Sakaeda Udon. I went in and ordered a medium-sized cold udon, fried horse mackerel, and croquette (both freshly fried), perfect for summer. Sakaeda Udon's broth is really delicious, and the freshly fried toppings are excellent.
電気屋さんで用事を済ませてお昼が来たので、多肥周辺エリアのうどん店を検索したところ、さか枝うどんさんの出店を発見。さっそく、入店して、夏らしく、ひやかけ（中）にアジフライ、コロッケ（両方揚げたて）をオーダー。さか枝うどんさんは出汁が効いていて本当に美味、揚げたてトッピングもエクセレントです。
A day of Aug.
The heatwave is upon us! While traveling from Kumakogen-cho towards Okudogo, we decided to have some soft serve ice cream. We searched for a shop along the way where we could buy some, and found Cafe Sweets Labo! The rich soft serve ice cream made with soy milk and the cone filled with maple syrup are perfect for the heatwave.
The shop is small, but the inside is spacious.
猛暑到来！久万高原町方面から奥道後方面に移動中、「そうだ、ソフトクリームにしよう！」ということになり、経路上でソフトクリームが買えるお店を探したところ、カフェスイーツラボさんがヒット！豆乳を使った濃厚なソフトクリームとメープルシロップの入ったコーンは猛暑にピッタリです。
小さな間口ですが、店内は広々でした。
A day July 2024
We had a Japanese lunch at "Amanoyu" next to the Yokikan in Yuya Hot Spring. We splurge a little and go for the Yokihi Imperial Feast! It was a hearty meal of teppanyaki and tempura. The view of Yuya Bay below was magnificent. The tempura platter in front of us was also quite a sight.
We also had kawara soba, a specialty of Ofuku Onsen in Nagato Province.
On the way back, we took a dip in the hot spring inside Yokikan.
湯谷温泉の楊貴館内に隣接する「あまのゆ」さんで和食ランチ。ちょっと贅沢して楊貴妃御前！陶板焼と天婦羅盛りでたっぷりボリュームでございます。眼下に広がる油谷湾は絶景です。眼の前の天婦羅盛り合わせもなかなかの絶景です。
長門國於福温泉名物の瓦蕎麦もありました。
帰りに楊貴館内の温泉に入って帰りました。
19th July 2024
I had lunch at Kumayama Shokudo inside the Mikawa Roadside Station. Could this menu be the revival of Mikawa Chinese? Could this menu, rumored to be excellent among locals, have finally been revived? After debating between Sichuan-style mapo tofu and the seasonally limited cold dandan noodles, I ordered the latter! The noodles were a large portion. The uniquely sour and spicy dandan soup mixed with the cold noodles was super delicious. Incredible quality!
道の駅みかわ内にある久万山食堂でランチ。このメニューはもしかして復活みかわ中華？地元ではエクセレントと噂の知る人ぞ知るメニューがついに復活か？四川風麻婆豆腐と季節限定冷やし担々麺を悩んだすえに、冷やし担々麺をオーダー！麺は大盛りでーす。独特の酸味のあるピリ辛の坦々スープが冷たい麺と絡み合って激ウマです。恐るべきクオリティ！
17 July 2024
The Satsuma-Choshu Alliance Rice Bowl is 1,270 yen. It is a collaboration between Choshu chicken and pork from Kagoshima. The Satsuma-Choshu Alliance Rice Bowl is quite humorous. The rice bowl is topped with fried sliced chicken, tonkatsu, and shredded cabbage. The portion is decent. It is topped with sauce, but in this type of bowl, the cutlet and rice don't blend together so well that I think it would be better to eat them separately.
7th July 2024
Sweets at Saryo Tsujiri Gion Main Branch. With the heat wave of over 35 degrees outside, I was tempted to go for a parfait, but I ended up ordering matcha shaved ice with plenty of ice. As you'd expect from a tea specialty store, the matcha flavor is rich. The matcha and kinako ice cream is a nice accent. The flavor of the shiratama and bean paste is also delicious and excellent.
茶寮都路里 祇園本店さんにてスイーツ。屋外は３５度を超える猛暑と思われるなか、パフェと迷いましたが、氷たっぷりの抹茶かき氷をオーダー。お茶の専門店だけに抹茶のお味が濃厚に感じます。抹茶ときな粉のアイスがよいアクセントになります。白玉とアンコの味変もデリシャス＆エクセレントです。
8th July 2024
Lunch on a weekday at the former Minamihara residence, a traditional Japanese cafe at the foot of Goshikidai. Small dishes included Japanese cucumbers, stewed eggplant, pumpkin and yogurt salad, koji sweet sake (non-alcoholic), and the main dish was salmon and mashed potato sand meuniere. The elegant and gentle flavors were very satisfying.
A day of May 2024
I visited Mizuta Shoten, located along Route 33 in Tobe Town, for lunch again. Last time I had the special Negi Char Siu Ramen (Black), but this time I ordered Negi Ramen (Black) to check the temperature of the soup. Even with Negi Ramen (Black), the soup was not too hot, but just the right temperature to make it easy to eat. I visited around 1:30pm, and as expected, there was a bit of a queue at this popular restaurant.
砥部町内、国道３３号線沿いにある水田商店さんをLunch再訪。前回はスペシャルなネギチャーシューめん(黒)でしたが、今回はねぎらーめん(黒)にしてスープの温度を調査。ねぎらーめん(黒)でもスープはアツアツではなく、食べやすいほどよい温度でした。13時半頃に訪問しましたが、やはり少し行列待ちがある人気店です。
A day of June
We had lunch at Orion, a home-style restaurant on the banks of the Hijikawa River in Ozu City that blends in with the surrounding scenery like an ordinary house. The menu mainly features curry and hamburgers that men will love. We ordered the U-lunch, recommended by the staff, which is a set menu of curry and lunch. The curry is delicious and the spiciness is just right. They also provide seasonings to adjust the spiciness.
大洲市の肱川河畔、まるで普通の住宅のように周囲の風景に溶け込んだおうちごはん おりおんさんでランチ。男子に嬉しいカレーやハンバーグなどが中心のメニュー。スタッフさんのおすすめで、Ｕランチをオーダー。カレーとランチがセットになったメニューです。カレーが美味。辛さもちょうどです。辛さの調整用にシーズニングも用意してくれます。
6th July 2024
I ordered the Bokkake Donburi at Nishitani Shokudo Hanaguruma in Takarazuka SA! The tender beef tendons, well stewed with a subtle curry flavor, go well with the egg yolk and grated yam. The stewed tendons are paired with konjac and daikon radish, which go well with the dish, making for a delicious set. It would be even better if it was a little cheaper.
宝塚SA 西谷食堂 花ぐるまさんでぼっかけ丼をオーダー！ほのかなカレー味でよく煮込まれたほろほろの牛スジと卵黄、とろろがよく合います。すじ煮込みと相性がよいコンニャクと大根がセットになってとっても美味。もう少しお安ければ、なおグッドですね。
30th June 2024
A stylish lunch of authentic curry at "cafe SORA no Iro" in Maeda-cho, Takamatsu City. Of the several types of curry available, beef curry and chicken curry seemed to be the standard, so I ordered the "Aimori Curry" which allows you to enjoy both.
This authentic curry, a mix of many different seasonings, is served on top of saffron rice. The spiciness that gradually hits you afterwards is great!
The beef and chicken have different seasonings, so the mixed curry is a good deal. The mixed curry is also quite filling.
高松市前田町方面にある「cafe SORAのいろ」にて本格カレーのおしゃれなランチ。何種類かのカレーがある中で、ビーフカレーとチキンカレーが定番っぽかったので、その両方が楽しめる「あいもりカレー」をオーダー。
多種類のシーズニングが渾然一体となった本格派のカレーが、サフランライスの上にのっています。あとからじわじわと押し寄せる辛さがGood！
ビーフとチキンで味付けが異なるので、あいがけカレーはお得です。あいがけカレーならば、ボリュームもまあまああります。
A day of June 2024
After eating yakitori at the first party, we went to Manju, a Chinese restaurant in Matsuyama City, for the second party, and ordered two bowls of tartare noodles, one each of shrimp chili and green pepper pork, which we shared among three people. The strong flavor goes perfectly with draft beer and Suijin Haibo. We thoroughly enjoyed Manju's Chinese food.
１次会で焼き鳥を食べたあと、仕上げの二次会に松山市内の中華料理万寿さんでタール麺✕２、さらに、エビチリと青椒肉絲を一つずつオーダーし、３人でシェア。濃いめの味付けが生ビールやスイジンハイボと抜群の相性です。万寿の中華を堪能しました。Lunch at the restaurant of Shido Country Club! It was a special day and the rainy season had started and it was muggy, so I decided to order unaju. The texture of the fluffy domestic eel was good. The sauce is not as good as that of a specialty restaurant, as expected.
志度カントリークラブのレストランでランチ！サービスデーだったのと、梅雨入りして蒸し暑くなったの、思い切ってうな重をオーダー。ふわっとした国産うなぎの食感がグッド。タレはさすがに専門店には及びませんね。
梅雨入りしていましたが、薄曇りで暑すきず、何十年ぶりに1.5ラウンドをこなしました。
8th June 2024
I went to Chisan Country Club Hojo in Imabari, Ehime Prefecture for lunch after playing a round. I ordered a seafood soup ramen lunch. It was an excellent dish for a golf course restaurant ramen, with good soup, good noodles, and good char siu! The minced meat and takana rice was also delicious.
愛媛県今治市にあるチサンカントリークラブ北条をラウンドでランチ。魚介スープのラーメンランチをオーダー。ゴルフ場のレストランラーメンとしては秀逸の一品で、スープよし、めんよし、チャーシューよし、の三方よし！でした。ひき肉高菜ごはんも美味でした。
A day of June
I had lunch at Shii, a Western restaurant apparently located on a back street near Matsuyama City Station.
When I got off the elevator, I was greeted by the door of an ordinary apartment building. I hesitated for a moment, wondering if it was okay to open it, but when I did, I found a small restaurant with a few tables and counter seats in a restaurant the size of a one-room apartment.
I ordered the classic demi-glace hamburger steak. My companion wanted to order beef stroganoff, but they had run out of rice, so we ordered same one.
As expected from one of the 100 best restaurants in 2023!
The delicate flavor of the demi-glace sauce was an excellent match for the juicy hamburger steak.
松山市駅に近い裏道にあるらしい洋食屋Shiiさんでランチ。
エレベーターを降りるとそこには普通のマンションのドアで、開けていいものなのかどうか、少し躊躇しつつそっと開けてみると、ワンルームマンションくらいの店内に数個のテーブル席とカウンター席というこぢんまりとしたレストランが出現します。
わたしは王道のデミグラスソースハンバーグをオーダー。同伴はビーフストロガノフをオーダーしようとしましたが、ライスがなくなったそうで、こちらとデミグラスソースハンバーグ！
さすが２０２３年百名店！
繊細なお味のデミグラスソースが肉汁たっぷりのハンバーグにエクセレントマッチングです。
A day of June
This was my first visit to Sukeroku Oguri, a Chinese restaurant chain located along National Route 56, about a 10-minute drive from Matsuyama City Station.
As a Chinese food lover, the menu was packed with appealing options for me. I also like the fact that you can combine your favorite main and sub menu items to make a set meal.
However, I wanted to eat fried rice, so I ordered a set of Sukeroku ramen, fried rice, and fried chicken.
It's also nice that when you order lunch, the salad bar comes automatically.
I ordered Sukeroku ramen without knowing what it was, but it was a ramen with a thick sauce. It was a little different and delicious.
国道５６号線沿い、松山市駅から車で１０分くらいのところにある中華レストランチェーンのすけろく小栗店さんに初訪問。
中華好きのわたしには魅力的なメニューが満載です。好みのメインメニューとサブメニューを組み合わせて定食にできるところもよろしいかと。
でも、焼き飯が食べたかったので、すけろくラーメンと焼き飯と唐揚げのセットをオーダー。
ランチをオーダーしたら、サラダバーがオートーマチックについてくるところもよいですね。
すけろくラーメンが何かを知らずに注文しましたが、餡かけのラーメンでした。ちょっと変わっていておいしかったです。
1st June 2024
This was my first visit to Canal Bakery, a bagel shop located near the Katsuyama intersection in Matsuyama's downtown. It's a small shop with a calm atmosphere. I visited just after 11am on a Saturday, and there were only three bagels left. It's a bagel shop that really is worthy of attention. Without hesitation, I bought the last three bagels: plain, Dainagon, and cinnamon raisin. For breakfast the next morning, I had prosciutto and cucumber sandwiched between the plain bagels.
松山市の繁華街勝山交差点近くにあるベーグル屋さんカナルベーカリーを初訪問。落ち着いた佇まいのちいさなお店です。土曜日の昼前１１時過ぎに伺いましたが、ベーグルが３つ残っているだけでした。さすが注目のベーグル屋さんでございます。迷わず最後の３つプレーンと大納言、シナモンレーズンを購入しました。翌朝の朝食でプレーンベーグルに生ハムやきゅうりを挟んでいただきました。
19th May 2024
I had brunch at Hisaeda, a self-service udon shop in Takamatsu City that is ranked as one of Tabelog's top 100 restaurants of 2024. As a Sanuki native person, this was my first time at a restaurant, and I ordered two bowls of udon, either kake or bukkake. I chose kakiage as a topping, and the cashier gave me a serving of freshly fried chikuwa tempura for free.
The marriage of the perfect firmness of the noodles and the gentle broth is more than excellent! This broth in particular is an excellent choice, even among the many Sanuki udon shops. I was full after two bowls and two tempura dishes.
食べログ百名店２０２４高松市内のセルフうどん店手打ちうどん ひさ枝さんでブランチ。さぬき人のわたしとしては初めてのお店はかけか、ぶっかけということで、かけの二玉をオーダー。トッピングにかき揚げを選んだところ、レジで揚げたてのちくわ天をサービスしていただきました。
ちょうどよいコシのめんと優しいお出汁のマリアージュはエクセレント以上！特にこのお出汁は数多の讃岐うどん店の中でも逸品でございます。二玉と天ぷら二品で満腹さまでした。
A day of May 2024
This was my first visit to Menya Isshin in Nomura-cho, Ehime Prefecture. There are so many types of ramen that it's hard to choose. I ordered the large serving of the delicious and rich ramen with regular char siu, which is listed as the most popular on the menu. The large char siu dynamically sits in the center of the ramen and is excellent. As the name suggests, the ramen was delicious with a rich and full-bodied soup.
愛媛県野村町にある麺や一心さんを初訪問。たくさんの種類のラーメンがあって、迷います。ここはメニューに一番人気と書いている旨コクラーメンのチャーシューレギュラーの大盛をオーダー。ダイナミックにラーメンの中心に鎮座する大きなチャーシューがエクセレント。ラーメンは名前の通り濃厚なコクのあるスープで美味でした。
A day of May 2024
西予市城川の銘酒「城川郷」の純米原酒。芳醇であり、濃厚なお米の風味とスッキリとした後味。わたしはエクセレントと叫びます。
A day May 2024
I revisited Chabotei on the banks of the Hijikawa River in Ehime Prefecture. The gentle flavor based on the first dashi stock made with kelp from Hokkaido and bonito from ?? is excellent. The clam chawanmushi, the appetizer of new onions solidified with kudzu from Yoshino, Nara and topped with a thick dashi stock, the washed sea bass, the wild vegetable rice, and other dishes are all exquisite and time-consuming. The rich cream cheese brulee-like (?) went well with the sake.
愛媛県 肱川河畔のちゃぼ亭さんを再訪。北海道産の昆布と〇〇産のかつおを使った一番だしをベースにした優しいお味がエクセレントです。アサリの茶碗蒸し、新玉ねぎを奈良吉野産の葛で固めてトロミのある出汁をかけた前菜、スズキの洗い、山菜ご飯など全て手間ひまのかかった絶品料理です。クリームチーズの濃厚ブリュレ風（？）が日本酒によく合いました。
14th May 2024
I revisited Kirara Shokudo in Kumakogen-cho, Ehime Prefecture. Today's daily lunch is a spicy fried chicken set meal. The fragrant aroma of curry fills the restaurant. The fried chicken main is very filling, the rice is small, and the side dishes are plentiful. It was very delicious. It would be better if there were more parking spaces, but I'm not being greedy.
愛媛県久万高原町にあるきらら食堂さんを再訪。本日の日替わりランチはスパイスからあげ定食です。カレーのような香ばしい香りが店内に漂います。メインのからあげはボリューム満点、ごはんは少なめ、副菜が充実。とっても美味しくいただきました。駐車場がもう少しあると助かるかもですが、贅沢はいいません。
27th April 2024
I revisited Miso Tonkotsu Ramen Maru in Minatomachi, Matsuyama. It's a rare ramen shop near Matsuyama City Station. This time, I ordered a large serving of Negi Miso Ramen. The spicy Negi Miso Ramen I had last time was more to my liking, but I think this one would be better for people who don't like spicy food.
松山市湊町の味噌とんこつらーめん まるさんを再訪。松山市駅付近の貴重ならーめん屋さんですね。今回は、ねぎ味噌らーめんの大盛りをオーダー。前回の辛ねぎ味噌らーめんの方がわたしの好みにあっていますが、辛いのが苦手なかたにはこちらのほうがよろしいかと思います。
A day of May 2024
I visited sola, a little north of Dogo in Matsuyama City, for the first time and had a bread morning. The bread is neatly lined up in a neat and compact store. The curry bread lined up in the refrigerated display case and the frozen sweets lined up in the freezer display case are impressive. The curry bread is fried when you order it, so you can eat it fresh anytime.
The strawberry and cream cheese biscuits were sold out, but when I asked the staff, they said, "It will take a little time," and went out of their way to make it for me. Thank you so much for your kind service.
The freshly fried seafood curry bread was a little spicy, not too oily, and delicious.
The egg sandwich was good value for money. The fried horse mackerel sandwich was excellent with a refreshing umeboshi flavor.
松山市道後の少し北にあるsolaさんを初訪問してブレッドモーニング。きれいでこぢんまりとした店内にパンが整然と並んでいます。冷蔵ショーケースに並んだカレーパンと冷凍ショーケースに並んだ冷凍スイーツが印象的です。カレーパンはオーダーしたらフライしてくれるので、いつでもできたてを食べることができます。
ストロベリーとクリームチーズのビスケットがソールドアウトしていたのですが、店員にお尋ねすると、「少し時間をいただきますが」とおっしゃったうえで、わざわざ作ってくれました。やさしい対応、本当にありがとうございました。
揚げたてのシーフードカレーパンは少し辛めで、それほど油ぽくなくて、美味。
卵サンドはコスパよし。アジフライサンドは梅干しの風味が爽やかでエクセレント
2nd May 2024
When we think of Himuka Miyazaki's specialty, we think of chicken nanban, so we visited the Segashira branch of Ogura, which is said to be the origin of the Chiken Nanban dish. We ordered chicken Nanban! There were also lunches with fried shrimp and hamburger steaks, and special lunches.
The chicken nanban in aurora sauce was impressive and extremely filling. I was full too.
ひむか宮崎名物といえばチキン南蛮、オリジンと言われるおぐらさんの瀬頭店にお邪魔しました。チキン南蛮をオーダー！ほかにも、エビフライやハンバーグがついているランチとか、スペシャルランチとかがありました。
オーロラソースのチキン南蛮、迫力ありの、ボリューム抜群。わたしもお腹いっぱいになりました。
I had takeout lunch at the "Kihachi no Kura" direct sales shop in the Takachiho Gorge Nogamade Market in Miyazaki Prefecture. I bought a demi-glace hamburger, rice balls, and fried chicken. The demi-glace hamburger was rich and delicious. The fried chicken was also well seasoned and delicious.
宮崎県高千穂峡のがまだせ市場内直売所「鬼八の蔵」にてテイクアウトランチ。デミグラスハンバーグとおむすび&唐揚げを購入。デミハンバーグ、濃厚で激ウマです。唐揚げもしっかりお味が付いていて美味。
A day of April 2024
Dinner at Sekura in Katsuyama-cho, Matsuyama City. First of all, the food was excellent. In addition to the freshness of the fish in the sashimi platter, the marinated mackerel and the seared bonito were excellent. The steamed oysters in sake were rich and excellent! The all-you-can-drink included Kamesen, a famous sake from Tosa, which was even better! Every dish was excellent.
松山市勝山町にあるせくらさんでディナー。まず、お料理がエクセレント。お刺身の盛り合わせのお魚の鮮度に加え、〆鯖の締め具合、鰹のタタキの炙り具合は最高。牡蠣の酒蒸しはコクがあってエクセレント！飲み放題に土佐の銘酒亀泉が入っていて、さらに素晴らしい！どの料理も最高でした。
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