瀬戸内国際芸術祭 in男木島(2):写真でーす

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Shikuu's Gourmet from May 2026

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Oct. 16th  This was my first visit to Yamaoka-ya Takamatsu Chuo Interchange branch, the first Yamaoka-ya restaurant to open in Kagawa Prefecture. Since its opening, there have always been long lines, making it difficult to visit. However, the opening fever has gradually subsided, and around 2 PM, you can enter without much of a wait. Soy sauce ramen was at the top of the menu, so I ordered the medium-sized green onion soy sauce ramen for 990 yen. It was delicious, and I was very satisfied with the price, which was under 1000 yen. Personally, I felt the seasoning was geared towards younger people. Oct. 17th I made my first visit to ANTI NOODLE, located near Kotoden Rindo Station in Takamatsu City. They mainly offer two types of soup: a rich chicken broth soup and a light chicken broth soup, with options such as a rich curry soup, which I found appealing. I ordered the rich chicken broth chicken stew soy sauce ramen (950 yen) and the chicken rice (350 yen). Th...
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Home vegetable garden from April 2026

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Mid September 2026 Hot pappers are growing very smoothly again. I will try to secondly harvest soon. 12th Sep. Since Cucumber have ended, I eliminated my Cucumber plant. Eggplant which cut some branch last weekend, are smoothly growing. I try to cut some passion fruits branch and some passion fruits and a bit blueberry are harvested. My blueberry will be end soon. Later Aug. I'll go Forward to Autumn Season, I cut some branchs of eggplants. I'd like to harvest autumn eggplants that have been good taste in japan scince old years ago.  The first photo is before cutting, and the second photo is after cutting.   24th Aug. Last Saturday and Sunday's harvest. a lot of basils and passion fruits could be harvested. I stocked a lot of basil leafs in Freezer compartment of my refrigerator. 16th Aug. My harvest of blueberry and passion fruits is still ongoing.The six passion fruits is harvested. ...
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Gourmet from June 2025 to September 2025

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11th Jan. 2026 またまたたも屋さんでうどんらんち。この日はいつものかけ中（１．５玉）にトッピングのかき揚げに加えてとり天をいただきました。冬の寒い日には温かいかけうどんが身体に染みわたりますね。コスパ最高で、さぬきうどんの國に生まれてよかったと思える瞬間です。 15th Dec. 高知県安芸市東郊の薩摩屋さんにてシラス丼＆とんかつらんち。安芸市の名物シラス丼にとんかつを添えるという超贅沢な組み合わせに感動です。生醤油またはポン酢でいただくシラス丼はテッパンのお味。とんかつもジューシーで柔らかくてとってもexcellent。 14th Dec. 久しぶりに我が家の定番パン屋さん石窯パン工房パパベル高松店さんにてブレックファスト。久しぶりだったので、写真のような私好みの３点をチョイス。オニオンチーズとフランクドッグは焼き立てでほんのり温かで、３点ともコスパよしの、excellentでございます。 7th Dec. 丸亀市と坂出市と綾川町の境界付近にある「森のpizza Lodge」さんを初訪問。二人でトンナータ（ツナとアンチョビ）、サラーメ（トッピングがサラミ）をOrder。日曜日のLaunchTimeということもあり、Orderしてからfinish bakingまで、needed a bit time.トンナータのsalty test is Exquisite.サラーメもtomatoソースにパプリカの苦味がgood Accent.これは素晴らしいPizza restaurantにmeetできました。 お外で山羊を飼っていたので、記念撮影。 6th Dec. 庶民のわたくしにはお店の佇まいからハードルが高めのル　パン　ドゥ　アベスさんの高級パンにChallengeです。高松市のレインボー通りの宮脇書店南本店から少し東に入った場所にあります。建物は赤と緑で構成された特徴的な雰囲気。コストが高いですが、Colorfulなパン、旬素材を使ったパンなとなど見ていて飽きませんね。お味は当然excellentです。 15th Nov. 塩江ランの前に腹ごしらえ。高松市南郊塩江の老舗谷岡食堂さんでらんち。そろそろしっぽくうどんの季節ですが、やっぱり中華そば（ラーメン）をOrder。優しいお味の中華そばでございます。ちらし寿司もおでんも間違いないテッパンDelicious...
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